Ok, I must be hyper, but I've had no caffeine..

[jdotmi]

Must go to Meijer on the way home to buy groceries. I have this perfect image of what I want to have for dinner tonight, but it requires things we don't currently have in our apartment.

And I have two bags of bottles to return that have been accumulating here at work.

And I should buy more cat food since we are down to one small bag at the moment.

And I should buy some regular old groceries so I can stop buying lunch and breakfast at work.

And I should stop starting sentences with "and".

And I should really stop being this fucking hyper for no reason.

And I should stop spamming people's friends view with inane posts because then they'll all think I'm psycho or something.

...

And no comments from the peanut gallery on that one.

Comments

[amberthistle.livejournal.com]

And I've got some Tension Tamer herbal tea sitting here waiting for you, sweetheart. Yes, buying groceries and appeasing the furry monsters we all seem to call pets with food is a good thing. Sounds like you need a Buffy or Stargate fix.

[jdotmi.livejournal.com]

Hehe. I'm not tense. Just a little hyper. :)

I actually need a cleaning fix. Although, I did read you possibly being willing to have companyish type occurrances tomorrow?? ^_^ I'd be up for buying some crab rangoon fixings or maybe something to make my fetuccini alfredo with for tomorrow! ^_^

And I can bring Buffy!

[amberthistle.livejournal.com]

Friends are always welcome, sweetie. If you feel the desire to have me whip up some crab rangoons, by all means, buy the stuff to make them; I won't have the dinero to until this weekend. Or Alfredo, if you so desire. Do you mind chicken in your alfredo?

And YES for BUFFY!!!!!!

[jdotmi.livejournal.com]

Well of course there would be Chicken in the Alfredo. :-p

I was thinking baked chicken at that. Garlic chicken. Probably pass on the lemon because it would be strange with alfredo.

[amberthistle.livejournal.com]

We've got chicken at home; I can provide three chicken breasts, baked in some way that'll make it all garlicky and good. Or we can overload the alfredo sauce with garlic. We do, after all, have a variety. Just not the fresh cloves.